OK so here is the first and it’s a ready meal 🙂
Although the croquettes here in Tenerife are not the frozen lumps of instant mash they are elsewhere… These were “homemade” cod and spinach from the local Mercadonna supermarket. Deep fried for 10 minutes in vegetable oil. Served with dips and raw veg…
- 12 croquettes €3
- Red pepper (half) 50¢
- Two sticks of celery 20¢
- Bread, garlic and dips 30¢ approx.